About us

My business Rose Cakes was established in 2016 and in 2023 I successfully launched a NYC cookie and macaron business from a brand-new business BROWN SUGAR BAKEHOUSE. 

In 2024, I have decided to consolidate my business Rose Cakes to BROWN SUGAR BAKEHOUSE reflecting the expansion of the bakery products I make and the evolvement over the years. 

The business is now operating as a registered boutique cake company from a fully licensed cake studio from home at Spring Mountain 4300.